Hyaluronic acid (HA) inhengo yemasero ari mumuviri wemunhu.

Inowanikwa kunyanya mu cartilage iyo inovimbisa kushanduka uye mu synovial liquid iyo inozora majoini.

Ichowo chikamu chakakosha cheganda, chinobatanidzwa mukugadzirisa matishu.
Migumisiro yaro pamuviri wemunhu yakawanda, inokosha mukugadzirisa uye kuvandudzwa kwesero pamwero weganda iro rinovandudza elasticity.

Inovimbisa iyo synovial fluid, elasticity uye viscosity uye inobvumira majoini kuti arambe zvirinani kuvhunduka. Inosimudzira mutemo pakati pekuparadzwa uye kugadziriswa kwecartilage tishu.

Ndiyo yakasarudzika chimiro uye hombe saizi yeHA polymers inoita kuti ive yakanakira mabasa ayo.

Zvisinei, ukuru chaihwo hwemamorekuru hwakanga huri chipingamupinyi chikuru pakubata kwawo nomuromo.

Ichi ndicho chikonzero nei HA yaive, kusvika nguva pfupi yadarika, ichishandiswa chete nejekiseni kana pamusoro.

Ikozvino, nekuda kweiyo enzymatic fractionation tekinoroji (inozivikanwa seinjuv®), iwo mamorekuru eHA anochekwa kuita zvimedu zvinobatika zviri nyore.

Vanobatsira pakuzora majoini nokudaro kufambisa kufamba.

Ginger yakakosha mafuta inoshandiswa mu aromatherapy kurapa nhamba huru yezviratidzo. Ginger mudzi mafuta anobvisa marwadzo, pakati pezvimwe zvinhu.

Chinyorwa